Wheat malt

Our malted wheats are specifically suitable for German or Belgian-type wheat beers. Produced from the finest wheat varieties.

Malt type Wheat Malt
Colour (EBC) 2 – 4
Colour (Lovibond) 1,3-2,1 °L
Application Belgian-type wheat beers
Weizen beers
Bock beers
Characteristics Soft wheat varieties
Good enzyme potential
High extracts
Excellent brewhouse performance
Lower kilning temperatures
Pale colour

Download spec sheet